Welcome to Birchwood Restaurant, in Invermere, BC.

Give a Gift Certificate for a Dining experience

Hours: Tuesday - Saturday @ 4:30pm - Close

In-house dining is here again at the Birchwood as well as take out if you prefer. Please call ahead for take out and reservations as we have limited space.
(250)-342-0606.

Thank you for your continued support of the Birchwood and we look forward to seeing you all again!!
Sincerely the Birchwood Family.

Dinner

Appetizers

  • 5

    Artisan Bread

    Andi Schoni's local wood oven artisan bread with house whipped butters

  • 15

    Beef Carpaccio (*GF)

    Peppercorn crusted tenderloin, djion aioli, parmesan arugula salad, truffled honey, grilled artisan bread

  • 12

    Escargot (*GF)

    Garlic herb butter, mushrooms, gruyere cheese served with grilled artisan bread.

  • 8

    Corn Tortillas (GF, V)

    Corn Tortillas with your choice of Guacamole or Hummus

  • 12

    Ahi Tuna Wonton Tacos (X3)

    Avocado chili aioli, lime crema, cilantro

  • 5

    Spring Rolls (x2) (V)

  • Small 7 or Large 12

    Kale Caesar, Greek or Potato Salad (*GF)

  • 15

    Pakoras (V/GF)

    Roasted vegetables, onion, spinach, chickpea batter, tamarind date sauce, chutney

  • 18

    Poke Nachos (GF)

    Marinated Ahi tuna, crispy corn tortillas, avocado, chilli aioli, pickled onion, sesame seeds.

  • 18

    Baked Cheese Fondue (V)

    Gruyere cheese, artisan bread, apple and fresh preserves

Entrees

  • 20(v) or 26

    Chicken & Prawn Noodle Bowl (*V, GF)

    Coconut lemongrass sauce, julienne vegetables. spring roll, cashews, lime & sesame seeds

  • 18

    Donair

    Beef, sweet sauce, onions & tomato with your choice of kale caesar, greek, potato salad or fries.

  • 24

    Big Jer Burger

    BW burger topped with donair meat, sweet sauce & picked jalapeños with your choice of kale caesar, greek, potato salad or fries.

  • 18

    Calamari

    Chickpea battered calamari with tzatiki & lemon with your choice of kale caesar, greek, potato salad or fries.

  • 15

    Falafel

    Onions, tomatoes, lettuce, hummus & tzatiki with your choice of kale caesar, greek, potato salad or fries.

  • 24

    Poke Bowl (*GF)

    Marinated ahi tuna, sushi rice,chili aioli, seaweed salad, carrots, cucumber, pickled onion, guacamole, radishes, green onion & sesame seeds

  • 20(v)/26

    Ramen Bowl (*V)

    Ahi tuna, grilled prawns, charred tomato, spicy miso broth, scallions, roasted corn.

  • MP

    6oz Chefs Cut

    With lobster Mac & Cheese, peppercorn sauce & daily vegetables

  • MP

    Beef Duo (GF)

    Chefs cut & 5oz braised short rib, roasted garlic whipped potato, mushroom, short rib jus & daily vegetables

  • 19

    BW Burger

    Beef burger stuffed with short rib, caramelized onion, smoked cheddar with your choice of kale caesar, greek, potato salad or fries.

  • 30

    Citrus Braised Lamb Shank (GF)

    Goat cheese whipped potato, mint gremolata


Codes
GF – Gluten Free
*GF – Can be made Gluten Free
V – Vegetarian
*V – Can be made Vegetarian