Take-Out Menu
Starters
Artisan Bread – House butters 5
Kale Caesar – (Sm)$7 or (Lg)$12
Soup – Duck dumpling, lemongrass, ginger bone broth & spring onion – $8
Winter Salad – Artisan bread, beets, goat cheese, grilled romaine, candied walnuts, apple butter, garlic ginger dressing – $14
Veggie Spring Rolls(x2) – $5
Corn Tortillas(GF): Choice of Guacamole or Hummus – $8
Small Plates
Poke Nachos (GF) – Ahi tuna, tortillas, avocado, pickled onion, sesame seeds, chili aioli – $18
Fries – $6
Lobster Mac n Cheese – $12
Large Plates
BW Burger – Beef burger stuffed with short rib, caramelized onion, smoked cheddar & aioli – $15/$19
Big Jer Burger – (Classic BW burger topped with donair meat, sweet sauce & pickled jalapeño) – $19/$24
Add Konig Double Smoked Bacon – $4
Donair – Beef, sweet sauce, tomatoes, onions & parsley – $14/$18
Calamari (GF) – Tzatiki & lemon – $14/$18
Falafel (V) – Onions, tomatoes, lettuce, hummus & tzatiki – $11/$15
Your choice of fries, kale caesar, soup or no side
Bowls
Ramen Bowl(*V) – Ahi Tuna, grilled prawns, charred tomato, spicy miso broth, scallions & roasted corn – $20(V)/ $26
PASTA FEATURE: $24
Part chicken Picatta, herb gnocchi, Lobster sauce & broccolini
Dessert
Peanut Butter Ice Cream Sandwich – $9
Mini Doughnuts – $9