Take-Out Menu

Starters


Artisan Bread – House butters 5

Kale Caesar  – (Sm)$7 or (Lg)$12

Soup – Duck dumpling, lemongrass, ginger bone broth & spring onion – $8

Winter Salad –  Artisan bread, beets, goat cheese,  grilled romaine, candied walnuts, apple butter, garlic ginger dressing – $14

Veggie Spring Rolls(x2) – $5

Corn Tortillas(GF): Choice of Guacamole or Hummus – $8


Small Plates

Poke Nachos (GF) – Ahi tuna, tortillas, avocado, pickled onion, sesame seeds, chili aioli – $18

Fries – $6

Lobster Mac n Cheese – $12


Large Plates

BW Burger  – Beef burger stuffed with short rib, caramelized onion, smoked cheddar & aioli – $15/$19

Big Jer Burger –  (Classic BW burger topped with donair meat, sweet sauce & pickled jalapeño) – $19/$24

Add Konig Double Smoked Bacon – $4

Donair – Beef, sweet sauce, tomatoes, onions & parsley  – $14/$18

Calamari (GF) –  Tzatiki & lemon – $14/$18

Falafel (V) – Onions, tomatoes, lettuce, hummus & tzatiki – $11/$15

Your choice of fries, kale caesar, soup or no side


Bowls

Ramen Bowl(*V) – Ahi Tuna, grilled prawns, charred tomato, spicy miso broth, scallions & roasted corn – $20(V)/ $26

PASTA FEATURE:  $24

Part chicken Picatta, herb gnocchi, Lobster sauce & broccolini

 


Dessert

Peanut Butter Ice Cream Sandwich – $9

Mini Doughnuts – $9